Skip to product information

4 in 1 Steak machine Stainless Steel Non-Stick Material Four Types of Foods Removable Tray Electric Electric Contact Grill

4 in 1 Steak machine Stainless Steel Non-Stick Material Four Types of Foods Removable Tray Electric Electric Contact Grill

Regular price $0.00
Regular price $0.00 Sale price
SAVE $0 Sold out

🌟 Why Choose the LIVEN SM-400?

  • 4-in-1 Versatility: This steak machine stands out with its four distinct functions. It can grill steaks to perfection, allowing you to achieve that ideal sear and juicy interior. Additionally, it functions as a griddle for cooking pancakes, eggs, and other flatbreads or breakfast items. The sandwich press feature lets you create warm, crispy paninis and grilled sandwiches. And lastly, it can be used as a roaster for cooking small cuts of meat or vegetables with even heat distribution. This versatility means you can use it for multiple meals throughout the day, eliminating the need for several separate appliances.
  • High-Quality Stainless Steel Construction: Crafted from durable stainless steel, the SM-400 is not only built to last but also offers easy cleaning and maintenance. The material is resistant to rust and corrosion, ensuring that it remains in excellent condition even with regular use. It also gives the appliance a sleek and modern look that will enhance the aesthetic of any kitchen.
  • Even Heat Distribution: Equipped with advanced heating technology, the machine ensures that heat is evenly spread across the cooking surfaces regardless of which function you're using. This results in consistent cooking results every time, so you don't have to worry about undercooked or overcooked spots on your food. Whether you're grilling a thick steak or making a delicate pancake, you can expect perfect results.
  • User-Friendly Design: Despite its multiple functions, the SM-400 is incredibly easy to operate. It comes with intuitive controls that allow you to switch between functions and adjust the temperature settings with ease. Even novice cooks will find it simple to get started and create a wide variety of delicious dishes.
  • Space-Saving: Its compact design makes it a great addition to kitchens with limited countertop space. Instead of having separate appliances for grilling, griddling, sandwich making, and roasting, this single 4-in-1 machine takes up minimal space while offering maximum functionality.

📌 Key Specifications

Parameter Details
Brand LIVEN (11-year verified supplier)
Model SM-400
Type 4-in-1 Steak Machine
Power [X]W (optimized for efficient operation across all functions)
Voltage 220V (compatible with standard household power, with possible options for other voltages)
Cooking Surfaces [Describe the size and type of each cooking surface for each function, e.g., grill surface dimensions, griddle surface dimensions etc.]
Material High-quality stainless steel for the body and cooking surfaces (mention any additional coatings or finishes if applicable)
Temperature Control Range Adjustable for each function, with specific ranges suitable for grilling, griddling, sandwich pressing, and roasting (list the ranges)
Product Size [Dimensions in length, width, and height] (compact for easy storage and placement on countertops)
Weight [X] kg (sturdy yet manageable for moving around)
Color Sleek [Color] (to match various kitchen decors)
Certifications Complies with international safety and quality standards for multi-functional cooking appliances
App-Controlled [Yes/No depending on the model]

✨ Product Highlights

  • Enhanced Cooking Options: The ability to switch between different cooking modes opens up a world of culinary possibilities. You can experiment with different recipes and cuisines, from classic American steaks and breakfast dishes to European-style paninis and roasted vegetables.
  • Time-Saving: With its quick heating elements and the convenience of having multiple functions in one appliance, you can save time in the kitchen. For example, you can grill a steak and then quickly use the griddle to cook some sides all on the same machine without having to wait for another appliance to heat up.
  • Easy to Clean: The smooth stainless steel surfaces are easy to wipe clean after use. Many of the removable parts (if applicable) are dishwasher-safe, further simplifying the cleaning process. This means less time spent on cleaning up and more time enjoying your meal.
  • Safe Operation: Built with safety features such as overheat protection and stable feet to prevent tipping, you can use the SM-400 with peace of mind. It's designed to ensure a safe cooking environment for you and your family.

🍖/🥞/🥪/🥔 How to Use

Grilling Steaks

  1. Initial Setup:
    • Place the LIVEN SM-400 on a flat, stable, and heat-resistant surface in your kitchen. Make sure it's close to a power outlet but away from any water sources that could cause damage.
    • Plug the machine into the power outlet.
  2. Preheating:
    • Turn on the grill function using the control panel and set the desired preheating temperature. For steaks, a higher temperature is usually recommended for searing initially. Wait for the indicator light to show that the grill has reached the set temperature. This usually takes a few minutes.
  3. Preparing the Steak:
    • While the grill is preheating, take your steak out of the refrigerator and let it come to room temperature. Pat it dry with a paper towel and season it with salt, pepper, and any other desired spices or marinades.
  4. Cooking:
    • Once the grill is preheated, carefully place the steak on the grill surface. Let it cook undisturbed for a few minutes to allow a nice sear to form. The cooking time will depend on the thickness of the steak and the desired level of doneness. For example, a 1-inch thick steak might take about 3-4 minutes per side for medium-rare.
    • Use tongs to flip the steak when it's time. You can also adjust the temperature if needed during the cooking process. For example, if you want to slow down the cooking a bit to avoid overcooking, you can lower the temperature setting.
    • Check the internal temperature of the steak using a meat thermometer (if desired) to ensure it reaches your preferred level of doneness. For rare, it should be around 120-125°F (49-52°C), medium-rare is about 130-135°F (54-57°C), medium is 140-145°F (60-63°C), and so on.
  5. Serving and Cleaning:
    • When the steak is cooked to your liking, transfer it to a plate using tongs and let it rest for a few minutes before serving. This allows the juices to redistribute within the steak.
    • After use, turn off the grill function and unplug the machine from the power source. Let it cool down for a few minutes. Wipe the grill surface with a damp cloth or sponge to remove any food residue. If there are any removable parts, take them out and wash them with warm, soapy water. Wipe the exterior of the machine to keep it clean and store it in a safe place when it's completely dry.

Using the Griddle

  1. Initial Setup:
    • Follow the same initial setup steps as for grilling by placing the machine on a suitable surface and plugging it in.
  2. Preheating:
    • Switch on the griddle function and set the desired temperature. The temperature will vary depending on what you're cooking. For example, for pancakes, you might set it to a medium heat. Wait for the indicator light to show that the griddle has reached the set temperature.
  3. Preparing the Ingredients:
    • While the griddle is preheating, prepare your ingredients. For pancakes, mix the batter according to your recipe. If making eggs, crack them into a bowl and season as desired.
  4. Cooking:
    • Once the griddle is hot, pour the pancake batter onto the surface or carefully place the eggs on it. Cook the pancakes until bubbles form on the surface and then flip them using a spatula. For eggs, cook them to your preferred style, like sunny-side up or over-easy.
    • Monitor the cooking process and adjust the temperature if needed. For example, if the pancakes are browning too quickly, you can lower the heat slightly.
  5. Serving and Cleaning:
    • When the food is cooked, use a spatula to transfer it to plates. Serve and enjoy.
    • After using the griddle, turn off the function and unplug the machine. Let it cool down and then wipe the griddle surface clean with a damp cloth. If there's any stuck-on food, you can use a gentle scrubber with mild detergent. Clean any removable parts as described earlier and wipe the exterior of the machine before storing it.

Making Sandwiches (Sandwich Press Function)

  1. Initial Setup:
    • Place the machine on a flat, stable surface and plug it in as usual.
  2. Preheating:
    • Turn on the sandwich press function and set the appropriate temperature. The temperature will depend on the type of bread and fillings you're using. Wait for the indicator light to show it's ready.
  3. Preparing the Sandwich:
    • Assemble your sandwich with your choice of bread, cheese, meats, and other fillings. Make sure it's not too thick to fit within the press.
  4. Cooking:
    • Once the press is heated, carefully place the sandwich inside. Close the lid gently and let it cook for a few minutes until the bread is toasted and the cheese is melted. The cooking time will vary based on the thickness of the sandwich and the temperature setting.
  5. Serving and Cleaning:
    • Open the press when the sandwich is done and remove it using a spatula or tongs. Serve and enjoy.
    • After use, turn off the sandwich press function and unplug the machine. Let it cool down and then wipe the press surfaces clean with a damp cloth. Clean any removable parts and the exterior of the machine as before.

Roasting (Roaster Function)

  1. Initial Setup:
    • Ensure the machine is properly placed on a flat surface and plugged in.
  2. Preheating:
    • Activate the roaster function and set the desired temperature according to the type of food you're roasting. For example, for vegetables, you might set a moderate temperature. Wait for it to reach the set temperature.
  3. Preparing the Food:
    • Cut your vegetables or small cuts of meat into appropriate sizes. Season them with salt, pepper, and any desired spices or herbs.
  4. Cooking:
    • Place the food on the roasting surface of the machine. Close the lid (if applicable) to help retain heat and cook evenly. Monitor the cooking progress and turn the food occasionally for even browning. The cooking time will depend on the type and quantity of food.
  5. Serving and Cleaning:
    • When the food is roasted to your liking, remove it using appropriate utensils and serve.
    • After roasting, turn off the function and unplug the machine. Let it cool down and then clean the roasting surface and any removable parts as described earlier. Wipe the exterior of the machine to keep it clean.

🛡️ Warranty & After-Sales

  • 1-Year Warranty: We are committed to the quality of our LIVEN SM-400 and offer a one-year warranty that covers any manufacturing defects. This gives you the assurance that you're investing in a reliable product and that we'll stand behind it if any issues arise during normal use.
  • Support: Our dedicated customer support team is available to assist you with any questions or concerns you may have. Whether it's about how to use a specific function, troubleshoot a problem, or seek advice on maintenance, you can reach out to us via email, phone, or our online support portal.
  • Free Spare Parts: In case any parts of the appliance malfunction or wear out due to normal usage during the warranty period, we will provide free spare parts. This ensures that you can keep the appliance in optimal working condition.
  • Return and Replacement Options: If the product arrives damaged or has a significant defect that cannot be resolved through spare parts replacement, we offer hassle-free return and replacement options. Your satisfaction is our top priority.
  • Quality Assurance: The LIVEN SM-400 has undergone rigorous testing to meet international safety and quality standards for multi-functional cooking appliances. Our strict quality control processes ensure that each unit you receive is of high quality and capable of providing excellent performance for your cooking needs.


The LIVEN SM-400 4-in-1 Steak Machine is a wonderful addition to any kitchen, offering a convenient, versatile, and enjoyable way to cook a variety of delicious meals. Whether you're a seasoned cook or just starting out, it's sure to become a favorite appliance in your home.
View full details

Beijing Liven Technology Co., Ltd.

In 1995, Liven developed and produced the first electric pancake griddle for household use in China. As the pioneer of electric pancake griddles in China, Liven's electric pancake griddles have been highly recognized by consumers and enjoy the reputation of "the expert of electric pancake griddles" in the industry. Over the past 30 years, Liven has been dedicated to the research and development, design, production and sales of kitchen and home small appliances. With its self-owned brand "Liven" series products as the core, it is an innovative small appliance enterprise committed to providing consumers with high-quality life. Currently, the company has five product series: high-end K series, light luxury Oasis series, fashionable and simple C series, dynamic Moon Landing series, and For My Lady series, with over 30 categories and hundreds of product models.

    Chat Now

    Use the form to get in touch with us. We will be in contact within 24 hours.